595 HIGHWAY 1 BODEGA BAY, CALIFORNIA 707.875.3522
seared filet mignon, mushroom demi-glace & toast points
rings and tentacles sauteed in our creamy lemon butter sauce
add chicken or house smoked salmon
arugula, toasted almonds, crumbled feta cheese, orange segments, citrus vinaigrette
iceberg lettuce, bacon, tarragon, crumbled blue cheese, roasted cherry tomatoes, blue cheese dressing
bib butter lettuce, heirloom mini tomato, avocado, hard boiled egg, green beans, Louie dressing
garlic, white wine, shallots, parsley, garlic toast
gremolata, crispy pancetta, white wine, cream, dry vermouth,
garlic toast
with garlic, shallots, white wine and lemon butter saucerice and vegetables
local fish, clams, prawns, mussels, scallops, celery, carrots, leeks, mushrooms tomato seafood broth & grilled garlic bread
lighly breaded and grilled,
rice and vegetables
fennel crusted Rockfish topped with roasted tomato relish, over polenta and fresh sauteed vegetables
egg dipped and sauteed served with creamy lemon butter or lemon caper sauce with rice and vegetables
prawns and scallops sauteed with garlic, shallots, white wine and lemon butter sauce, rice and vegetables
linguine noodles with jalapeno alfredo sauce with parmesan cheese; comes plain, with shrimp, or with chicken breast sliced
clams, mussels, fish and prawns over linguini, choice of marinara or garlic cream sauce
fresh sauteed vegetables tossed with linguini, served with marinara or garlic cream sauce
add: grilled chicken or house smoked salmon
fresh clams, linguini pasta, sauteed with a garlic white wine sauce with tomatoes
Served with seasoned french fries & coleslaw
Prawns, scallops, fresh [cod] & oysters
14oz angus, fried onions, shallot & garlic compound buttermashed potato, sauteed vegetables
grilled chicken breasts with a lemon caper sauce, mashed potatoes, sauteed vegetables
one half pound of grilled angus and french fries
add: cheese, sauteed mushrooms, caramelized onions and/or bacon
pesto aioli, caramelized onions, sauteed mushrooms, melted swiss cheese, ciabatta bread, french fries
breaded calamari steak, lemon aioli, garlic butter &
grilled sourdough bread, french fries
pico de gallo, coleslaw, salsa roja & chipotle aioli
tortilla chips, tomatillo salsa
spinach tortilla, arugula, green onion, zucchini, red onion, mushrooms, red bell pepper, cilantro rice, avocado sauce
bacon, lettuce, tomato, pesto aioli, ciabatta bread, arugula salad, citrus vinaigrette
Wednesday - Friday 11:30 am - 8:30 pm
Saturday 11:00 am - 9:00 pm
Sunday 11:00 am - 8:30 pm
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